Artisan Iberian pork pâtés

What does it contain?

Iberian pork pâté: Classic (80g)

Classic pâté. Handmade, with recipes from the Sierra de Aracena and with the best ingredients from the Iberian pig. Gluten and lactose free.

Ingredients: Liver and bacon from Iberian pigs, water, salt, spices, corn starch and onion.

Iberian pork pâté: Ham (80g)

Pâté with 100% Iberian ham from local pigs. Handmade, without additives or preservatives. Gluten and lactose free.

Ingredients: Cured ham from Iberian pigs (10%), liver and bacon from Iberian pigs, water, salt, spices, corn starch and onion.

Iberian pork pâté: Loin of pork (80g)

Pâté of loin of pork from local Iberian pigs. Handmade, without additives or preservatives. Gluten free.

Ingredients: Cured Iberian pork loin (10%), liver and bacon from Iberian pigs, water, salt, spices, corn starch and onion.

Iberian pork pâté: Pedro Ximénez (80g)

Pâté with Pedro Ximénez. The sweet taste of the Pedro Ximénez wine makes this pâté made with the best ingredients from the Iberian pig, spectacular for everyone who tastes it. Gluten and lactose free.

Ingredients: Pedro Ximénez (5%), liver and bacon of Iberian pork, water, salt, spices, corn starch, onion. Contains sulphites from Pedro Ximénez wine.

Iberian pork pâté: White pepper (80g)

Pâté with white pepper. Handmade in the traditional way. Its distinctive flavour and texture make it a great choice for any gathering. Gluten and lactose free.

Ingredients: liver and bacon of Iberian pork, water, salt, spices, white pepper (0.3%) and corn starch.

Iberian pork pâté: Fine Herbs (80g)

Pâté with fine local herbs. Prepared following traditional recipes from the Sierra de Aracena. Ideal for preparing delicious appetizers. Gluten and lactose free.

Ingredients: Fine herbs (0.1%), liver and bacon of Iberian pork, water, salt, spices, soya protein, corn starch, onion.

Box sizes

Caja Pareja (Couple Box):

• 1 x Iberian pork pâté: Classic (80g)
• 1 x Iberian pork pâté: Ham (80g)
• 1 x Iberian pork pâté: Loin of pork (80g)
• 1 x Iberian pork pâté: Pedro Ximénez (80g)
• 1 x Iberian pork pâté: White pepper (80g)
• 1 x Iberian pork pâté: Fine Herbs (80g)

Caja Familia (Family Box):

• 2 x Iberian pork pâté: Classic (80g)
• 2 x Iberian pork pâté: Ham (80g)
• 2 x Iberian pork pâté: Loin of pork (80g)
• 2 x Iberian pork pâté: Pedro Ximénez (80g)
• 2 x Iberian pork pâté: White pepper (80g)
• 2 x Iberian pork pâté: Fine Herbs (80g)

Caja Gran Familia (Big Family Box):

• 3 x Iberian pork pâté: Classic (80g)
• 3 x Iberian pork pâté: Ham (80g)
• 3 x Iberian pork pâté: Loin of pork (80g)
• 3 x Iberian pork pâté: Pedro Ximénez (80g)
• 3 x Iberian pork pâté: White pepper (80g)
• 3 x Iberian pork pâté: Fine Herbs (80g)

Artisan’s tips

The artisan recommends storing the artisan pâtés at room temperature and in a dry place. Once opened, they should be kept in the fridge and consumed within a week. If this is the case, Rogelio recommends tempering the pâté for 5-10 minutes after taking it out of the fridge to let the flavours develop properly.

The artisan pâtés can be combined with cheese, nuts, spices such as pepper and even fruits such as grapes or strawberries to create delicious appetizers. Thanks to their flavour and texture, our pâtés offer very creative and sensory pleasures that will undoubtedly leave no palate indifferent.