Artisan Iberian pork pâtés

By Rogelio Orquín

Buy a box of artisan Iberian pork pâtés directly from the producer and support a project that opens up job opportunities in a unique professional sector in the Sierra de Huelva, such as the artisanal production of Iberian pâtés.

100% natural. Free of additives.

It rewards the work ethic of people like Antonio Jesús and Isabel who prioritize quality over quantity.

What does it contain?

Iberian pork pâté: Classic (80g)

Classic pâté. Handmade, with recipes from the Sierra de Aracena and with the best ingredients from the Iberian pig. Gluten and lactose free.

Ingredients: Liver and bacon from Iberian pigs, water, salt, spices, corn starch and onion.

Iberian pork pâté: Ham (80g)

Pâté with 100% Iberian ham from local pigs. Handmade, without additives or preservatives. Gluten and lactose free.

Ingredients: Cured ham from Iberian pigs (10%), liver and bacon from Iberian pigs, water, salt, spices, corn starch and onion.

Iberian pork pâté: Loin of pork (80g)

Pâté of loin of pork from local Iberian pigs. Handmade, without additives or preservatives. Gluten free.

Ingredients: Cured Iberian pork loin (10%), liver and bacon from Iberian pigs, water, salt, spices, corn starch and onion.

Iberian pork pâté: Pedro Ximénez (80g)

Pâté with Pedro Ximénez. The sweet taste of the Pedro Ximénez wine makes this pâté made with the best ingredients from the Iberian pig, spectacular for everyone who tastes it. Gluten and lactose free.

Ingredients: Pedro Ximénez (5%), liver and bacon of Iberian pork, water, salt, spices, corn starch, onion. Contains sulphites from Pedro Ximénez wine.

Iberian pork pâté: White pepper (80g)

Pâté with white pepper. Handmade in the traditional way. Its distinctive flavour and texture make it a great choice for any gathering. Gluten and lactose free.

Ingredients: liver and bacon of Iberian pork, water, salt, spices, white pepper (0.3%) and corn starch.

Iberian pork pâté: Fine Herbs (80g)

Pâté with fine local herbs. Prepared following traditional recipes from the Sierra de Aracena. Ideal for preparing delicious appetizers. Gluten and lactose free.

Ingredients: Fine herbs (0.1%), liver and bacon of Iberian pork, water, salt, spices, soya protein, corn starch, onion.

Box sizes

Caja Pareja (Couple Box):

  • 1 x Iberian pork pâté: Classic (80g)
  • 1 x Iberian pork pâté: Ham (80g)
  • 1 x Iberian pork pâté: Loin of pork (80g)
  • 1 x Iberian pork pâté: Pedro Ximénez (80g)
  • 1 x Iberian pork pâté: White pepper (80g)
  • 1 x Iberian pork pâté: Fine Herbs (80g)

Caja Familia (Family Box):

  • 2 x Iberian pork pâté: Classic (80g)
  • 2 x Iberian pork pâté: Ham (80g)
  • 2 x Iberian pork pâté: Loin of pork (80g)
  • 2 x Iberian pork pâté: Pedro Ximénez (80g)
  • 2 x Iberian pork pâté: White pepper (80g)
  • 2 x Iberian pork pâté: Fine Herbs (80g)

Caja Gran Familia (Big Family Box):

  • 3 x Iberian pork pâté: Classic (80g)
  • 3 x Iberian pork pâté: Ham (80g)
  • 3 x Iberian pork pâté: Loin of pork (80g)
  • 3 x Iberian pork pâté: Pedro Ximénez (80g)
  • 3 x Iberian pork pâté: White pepper (80g)
  • 3 x Iberian pork pâté: Fine Herbs (80g)

Artisan’s tips

The artisan recommends storing the artisan pâtés at room temperature and in a dry place. Once opened, they should be kept in the fridge and consumed within a week. If this is the case, Rogelio recommends tempering the pâté for 5-10 minutes after taking it out of the fridge to let the flavours develop properly.

The artisan pâtés can be combined with cheese, nuts, spices such as pepper and even fruits such as grapes or strawberries to create delicious appetizers. Thanks to their flavour and texture, our pâtés offer very creative and sensory pleasures that will undoubtedly leave no palate indifferent.

Andalusia

Artisan Iberian pork pâtés

Cost

16,01 26,49 

Estimated date of delivery: 26/11/2024
Any questions? Write to us at [email protected] and we will be happy to answer any questions you may have.
Anti-breakage box
Secure payment
Reconnect with the origins

Know about the Artisan

Rogelio and his wife Esther make their artisan pâtés on their farm Los Garridos, in the heart of the natural park and biosphere reserve Sierra de Aracena y Picos de Aroche.

In these 15 years, their pâtés have gained fame and popularity due to their distinctive flavour and textures thanks to their artisan production with quality natural ingredients, without additives or preservatives.

With your adoption you encourage local development by supporting Rogelio to expand his artisan activity without having to adapt to the intensive rhythms of large industrial producers.

Farm information

Address

Camino a la Solana, km 4, Aracena, Huelva

Team

Two artisans

Farm size

4 ha

Farming technique

Artisanal production
New local relationships

They trust us

P. Rodriguez

Excellent ham, better service.
View review

A. Regular

Really good local products!
View review

Duly Alg

It is a magnificent and novel idea. I loved it. I love everything responsible with the environment.
View review

J. Estanislao

High quality local Spanish products at affordable prices, fast delivery and excellent customer service.
View review

R. Salgado

It is a new company and the treatment received by Goure is phenomenal.
View review

E. Maryeva

I have found all the products to be of very good quality and the service is unbeatable.
View review

R. Kasmi

I just received my box from Goure last week and I love it!!!! The package is beautifully decorated and the products are excellent.
View review

T. Delgado

Very good quality products, all delicious and very happy to be able to help these local artisans to continue producing in their land.
View review

Carita de muñeca

Real local products! I have never tasted such a tasty Iberian ham.
View review